Words · Familiar
amyloid
/ˈæmɪˌlɔɪd/ · 7 letters · 7 distinct letters
- noun
a non nitrogenous food substance consisting chiefly of starch; any substance resembling starch
- noun
(pathology) a waxy translucent complex protein resembling starch that results from degeneration of tissue
- adjective
resembling starch